
Homebrew Con features more than 70 educational sessions over the three days of the conference.
Pour yourself a glass of homebrew and…
- View Homebrew Con sessions from 2012 to 2019
- Meet this year’s keynote speaker, Bailey Spaulding of Jackalope Brewing Co.
- Watch previous Homebrew Con Keynote Addresses
Title |
Track |
Speaker(s) |
A Crash Course in Homebrew Mythology and Why It Matters | Brewing Process | Denny Conn, Drew Beechum |
Ask the Experts Panel | Brewing Process | Bradley Smith, John Palmer, Jamil Zainasheff |
Better Feedback for Judges & Entrants | Clubs & Competitions | Amanda Burkemper |
British Fungus: Brettanomyces in British Brewing | Historical | Ron Pattinson |
Building A Winning Mead | Alternative Fermentation | Michael Wilcox, Carvin Wilson, Gordon Strong |
Food Fermentation Concepts for Homebrewers | Alternative Fermentation | Sandor Katz |
Homebrew Finishing School: Describe, Dispense, Present and Pair Your Beer to Perfection | Other/Misc. | Rich Higgins |
Hop Topic! Making Sense of Terpenes, Thiols, and Biotransformation in the Quest for Unique Hop Expression | Brewing Process | Mike Brennan |
Lager Brewing Techniques: Fermentation, Decoction Mashing, and Hopping | Brewing Process | Bob Hall, Ashleigh Carter, Jesse Brown |
Mastering Cider: Tips for Making Better Cider from Master Cidermakers | Alternative Fermentation | Jeremy Olsen, Chris Smith, Nathan Williams, Pavel Anisimov |
Méthode Traditionelle: Brewing in the Champagne Method | Brewing Process | Annie Johnson |
Milk the Funk: A Multimedia Approach to Collecting, Curating, and Disseminating Information About Mixed Fermentation | Alternative Fermentation | Matt Humbard, Art Whitaker, Dan Pixley |
Oak: The Ingredient | Other/Misc. | Matt Albrecht |
Recreating the Original India Pale Ale | Historical | Travis Rupp |
Sensory Analysis & Using Your Words | Sensory Analysis | Bruce Buerger, Brian Joas |
Some Like It Hot: A Kveik Brewing Throw Down | Yeast & Fermentation | Jeff Mello, Jeff Boarman, Amund Polden Arnsen, Levi Fried |
Stewarding Quality in the Malt & Hop Supply Chain | Ingredients | John Mallett |
The Science And Art Of Blending Hops | Ingredients | Stan Hieronymus |
Who Ya Gonna Call? Troubleshooting Stories From the Front Lines of a Homebrew Shop | Brewing Process | John LaPolla, Douglas Amport |