Beer and Food Pairing Principles

Friday, June 29 11:30 AM - 12:30 PM
Track: Sensory Analysis
  • Location: Portland Ballroom 254-255

Join Jay DeLong to examine the versatility of beer as it pairs with food. This talk discusses the primary beer-pairing factors as well as some general pairing guidelines. Primary emphasis will be on finding balance in both the beer and the food and how they can enhance each other. Pairing suggestions will be offered for specific styles and sub-styles.

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