Biggest Mistakes in Sour Beer Making
- Jay Goodwin
- Location: Portland Ballroom 251-256
Perhaps the most difficult style of beer to execute well, sour beer is becoming increasingly popular for both home- and pro brewers. In this seminar, Jay Goodwin shares a few pitfalls of sour beer making from some of the best brewers in the world. From Cantillon and Rodenbach to Russian River and Jester King, this seminar provides a broad view of sour beer’s biggest challenges from those who have overcome them.