Sour Power! A Pro Brewer Spontaneous Fermentation Roundtable

Friday, June 29 11:30 AM - 12:30 PM
Track: Brewing Process
  • Location: Portland Ballroom 251-256

Join Jeff Mello of Bootleg Biology for a professional brewer roundtable discussion of spontaneous fermentation process, ingredients, seasonality, locality, and terminology. Participants include Averie Swanson of Jester King Brewery, Trevor Rogers of de Garde Brewing, Dave Logsdon of Logsdon Farmhouse Ales, and James Howat of Black Project Spontaneous & Wild Ales.

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